| Buffet Chef - Casino Job Description |
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| The following is a full job description for Buffet Chef - Casino. Here are the requirements and responsibilities for Buffet Chef - Casino along with statistics. If after reading this page you determine that Buffet Chef - Casino is not the position you are looking for, you may want to try one of these similar titles: Buffet Chef - Casino, Buffet Supervisor - Casino, Buffet Host - Casino, Buffet Manager - Casino, Room Chef - Casino, Banquet Chef - Casino, Room Service Chef - Casino, Sous Chef, Pastry Chef, Banquet Manager - Casino |
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| Requirements and Responsibilities For Buffet Chef - Casino |
| Prepares, cooks and presents food to create consistent quality food products and presentations. Prepares food at an assigned buffet station according to customer requests and available ingredients. Keeps work area neat and clean, and maintains equipment used in food preparation. Engages with guests to create a positive experience. Requires a high school diploma or equivalent. Typically reports to a supervisor or manager. Works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. Typically requires 1-3 years of related experience. |
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| Also referred to as: Buffet Station Chef - Casino |
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| Similar Jobs: Buffet Chef - Casino, Buffet Supervisor - Casino, Buffet Host - Casino, Buffet Manager - Casino, Room Chef - Casino, Banquet Chef - Casino, Room Service Chef - Casino, Sous Chef, Pastry Chef, Banquet Manager - Casino |
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| Level of Education: Buffet Chef - Casino Salaries with No Diploma, Buffet Chef - Casino Salaries with a High School Diploma or Technical Certificate, Buffet Chef - Casino Salaries with an Associate's Degree, Buffet Chef - Casino Salaries with a Bachelor's Degree, Buffet Chef - Casino Salaries with a Master's Degree or MBA, Buffet Chef - Casino Salaries with a JD, MD, PhD or Equivalent |
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| Industries: Hospitality & Leisure | |
